Yesterday I tried to make one of my favorite Turkish foods, sigara borek. I made it at least once a week the last 6 months we lived in Turkey. I tried using feta cheese because people say it is the most like beyaz peynir but not really. It's kinda like saying milk tastes like coke but not really. The cheeses have the same texture but not taste! So I was a little disappointed. Maybe I should try making my own beyaz peynir. Not sure how to do that but I can find anything on Google, right?